Aashirvaad is known for its high quality grains and other products. Aashirvaad, as a brand, believes in bringing the best grains from the country and placing them on your table in a clean, hygienic and high quality package.
Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home. Aashirvaad Atta is also made from the best grains.
Pillsbury Chakki Fresh Atta is 100 percent whole wheat grain atta with fibre - which is important for a healthy digestive system - natural ingredient for overall health and vitality, plus iron, which acts as a carrier of oxygen in the body.
Double Horse brings made of premium quality beaten rice considered healthy because it doesn't have any cholesterol and saturated fat. With low sodium content, beaten rice is a strong choice of calorie. And red beaten rice is better than its white range. INGREDIENTS : Beaten rice.
The Gold range of Kohinoor, the extra long basmati rice, is grown and nurtured with the river water of the Himalayas. This exceptionally long basmati rice has a sweet flavour and an aroma that is truly extraordinary. Each pack of Kohinoor Gold Extra Long (XL) Basmati Rice comes to you with the guaranteed quality standards of Kohinoor products. NUTRITIONAL FACTS : (per 100g ) Energy 350kCal Protein 7.2g Carbohydrate 78.4g of which sugars 0.1g Fat 0.8g of which saturates 0.3g Fibre 0.8g Sodium Trace Salt Equivalent Trace. How To Use: Perfect for special rice delicacies like Biryani.
A dish of mysterious, ancient origins that has found its way all over the world,  authentic Pulav is characterized by the slender nature of its lustrous grains. Daawat Pulav Basmati Rice is apt for anything from simple Peas Pulav to exotic, Persian recipes. Nutritional Facts: Energy 350Kcal, Carbohydate 78g, Sugars 0g, Protein 8.8g, Total Fat 0.47g, Saturated fat 0.1g, Trans Fat 0g, Cholesterol 0 mg, Sodium 1.7 mg, Dietary Fibre 1.6g, Calcium 5.9mg, Iron 1.08mg
BANSKATI, a long grain very popular Bengal orgin parboiled rice, have its natural aroma and delicious taste. This rice is used with various Non Veg / Veg dishes at home and also have high demand among Hotel, Restaurants and Caterer. Nutritional facts: Energy ( Kcl) : 361.7, Protein (g) : 8.5, Carbohydrate (gm) : 78.7, Fat ( gm) : 0.4, Cholesterol : nil, Dietary fibre (gm) : 3 , Calcium (mg): 16, Niacin(mg): 3.8
Safe Harvest Ponni Boiled Rice is sourced from small and marginal farmers who are the native of Sivaganga, Tamil Nadu. The main feature of this rice is that it withstands extended shelf life. It relishes in the aroma, given that a high nutrition value to anyones diet. It can be attributed to its low glycemic index which assists in the control of diabetes, obesity & cholesterol. It is cleaned and packed at our hygienic facilities
Govind Bhog rice is short grained aromatic rice and has the most economical and versatile cooking nature. A lot of delicious dishes that includes Khichdi, Pulao, Kheer, Ghee Rice, Biryani can be prepared with the aromatic Gobindobhog rice. Nutritional facts: Energy ( Kcl) : 362, Protein (g) : 7.5, Carbohydrate (gm) : 76.17, Fat ( gm) : 0.4, Cholesterol : nil, Dietary fibre (gm) : 3 , Calcium (gm): 33
Rice is a staple dish in many parts of India. It forms the entre of most meals and is usually combined with dals, vegetables and curries. The quality of the rice is one that dictates the quality of the overall meal, in most Indian homes. Which is why a high quality brand like India Gate is well known for its Tibar Basmati Rice. Ingredients : Everyday Basmati Rice is usually a Tibar Basmati which has been through an extra stretch of milling to break the unusually long grain of this rice into pieces so that it can be enjoyed on an everyday basis, without taking away its flavour or fragrance. How to Use This rice can be boiled in water until it is cooked. It can also be cooked in the pressure cooker. The cooked rice can be combined with a variety of Indian dishes. You can even use it to make Pulao or Biryani.
wat Rozana Gold is the finest Basmati Rice in the mid-price affordable segment. Rozana Gold has 3/4th length of the basmati grains It is specially processed for daily cooking across a multitude of regular dishes, a perfect fit for every day consumption. It promises a sweet taste and rich aroma as each grain is naturally aged. Nutritional Facts: Energy 348 Kcal, Carbohydate 78g, Sugars 0g, Protein 8.2g, Total Fat 0.5g, Saturated fat 0.1g, Trans Fat 0g, Cholesterol 0 mg, Sodium 0.75 mg, Dietary Fibre 1.9g, Calcium 7.6 mg, Iron 1.08mg
Aashirvaad Sugar Release Control Atta is a blend of whole wheat flour and pulse/legume flours forming a unique "Natural Grain Mix". Ingredients like oats and methi ensure that this Atta has a Low Glycemic Index leading to a sustained release of sugar in the body. The natural ingredients in Aashirvaad Sugar Release Control Atta ensure that it has a taste and aroma similar to regular atta. This atta is fit to be consumed by the entire family.
The Aashirvaad multigrain atta is an amazing combination of six natural grains which provide wholesome nutrition to the body. The rotis and chapattis made from multigrain atta are not only tasty, but extremely nutritious as well.
Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home.
Delight Foods now presents 100% natural Stone-Ground Chakki Flour made with whole wheat (NO MAIDA) procured specially from Sri Ganganagar, Rajasthan. Durum wheat from this region has maximum bran (chokar) content and thus rich in fibre. Stone grinding helps retain the flours enzymes, vitamins and natural flavour and fragrance.
Patanjali Dalia is a highly nutritious breakfast cereal made from raw, broken coarse wheat. it also aids in weight loss and contains essential fibre. Ingredients : Broken Wheat/Dalia. Nutritional Facts : Total transfat content not more than 0% by weight.
Annapurna Atta Is Made From Choicest Of Grains Brought Fresh From The Farms, Cleaned 3 Times And Ground And Packed In The Most Hygienic Conditions To Give You Soft Tasty Rotis That Simply Melt In The Mouth.
Patanjali Pushtahar Dalia is made from raw, broken coarse grain. It has a great taste and can be made into various dishes depending upon your choice. Patanjali Pushtahar Dalia is good nutritious and contains high fibre.
Patanjali Whole Wheat Chakki Atta comes is made with natural ingredient and has a genuine aroma. The chakki grinding process produces a perfect balance of colour, taste and nutrition that comes from the grains. Patanjali ensures that the atta contains 0% maida and 100% atta.
The Low Oil Absorb Pakoda Mix is a ready-to-cook premix which provides a simple and convenient way of preparing everybodys favourite fried snacks like, Pakodas / Bhajjis and Bondas. The key proposition of Tata Sampann Low Oil Absorb Pakoda Mix is low absorption of oil, which makes it much more healthy to consume. Moreover, it also yields more pakodas compared to similar products with the same amount of premix. Ingredients: Gram flour (Besan), Rice flour, Chilli powder, salt, compunded asafoetida, sodium-bicarbonate
Pillsbury Gold Atta is made from superior quality wheat which can produce soft rotis. Soft, fluffy chapatis and rotis made from Pillsbury Gold atta serves as the perfect companion for your favourite vegetables.
Multigrain Chilla Mix is a must have in every kitchen, as it helps make soft, crispy and delicious chillas in no time. The mix is created to help prepare and eat delicious food with ease, while remaining healthy and fit. The mix is also nutrition dense and is the perfect breakfast item.